WE TURN LAWN INTO URBAN FARMS
In the U.S., vegetables travel 1,500 miles before getting to our plates and lose up to 90% nutrients. While lawns drink 9 billion gallons of water every day, cost an American an average of $150 a month and have them fined up to $1,000 for not mowing.
Urban Harvest’s solution is to grow essential, everyday salad-mix vegetables in urban lawns. It’s a win-win scenario. Lawn owners get a green view, earn a small income and save time and resources on lawns. While, consumers get clean, safe, and high-quality vegetables at an affordable price that contain the highest nutrients.
Our mission is to utilize the misused resources to produce the highest quality and most affordable vegetables

Vi Le
Co-Founder, CEO
Apple
Airfox
UMass Boston
Northeastern University

James Allen
Co-Founder, COO
Apple
Revise Energy
UMass Amherst

Allison Kreiley
Farm Operation Manager
MASSPIRG
Boston Flow Production
UMass Boston

Sun Bui
Digital Marketing Executive
Foody Vietnam
Northeastern University